Candy and Treats

• Halloween Pops: Recipe for home-made lollipops with gummy worms inside.

• Homemade Candy Corn: Recipe for the classic tri-color candy corn with a vanilla-marshmallow taste.

• Candy Dish: Edible candy dish, created using Graham crackers.

• Happy Halloween Monster Pops: Decorated sugar cookies served on a stick.

• Eyeballs: Cookies and cream flavored candy eyeballs.

• Candy Corn Fudge: A white chocolate fudge that is colored to resemble candy corn.

• Crispy Halloween Treats: Version of rice crispy treats that uses candy corn and orange food coloring.

• Easy Tricky Treat: An orange altered like a jack-o-lantern and filled with sherbet.

• Wormy Apples: A baked apple recipe that uses gummy worms to make it look like wormy apples.

• Peanut Butter Eyeballs: Peanut butter dipped in white chocolate and decorated to look like eyeballs.

• Chocolate and Peanut Butter Dipped Apples: Instructions for how to dip apples in chocolate and peanut butter.

Snacks

• Roasted Pumpkin Seeds: Recipe for preparing and roasting pumpkin seeds in the oven.

• Eyes of Newt: Cream cheese and beef-topped tortillas with olive “eyes.”

• Munchy Mummpy Dip: Mayonnaise and yogurt dip with seasonings.

• Bloody Popcorn: A simple Halloween version of popcorn.

• Jack-o-Lantern Cheese Ball: Cheddar cheese ball flavored with pumpkin, fruit and spices, arranged to look like a Jack-o-Lantern.

• Barbecued Bat Wings: Baked chicken wings colored with black food coloring to look like bat wings.

• Mold and Mildew Dip: Mayonnaise dip with spinach, artichokes and Parmesan cheese.

• Bugs in the Bed: Apples with peanut butter and raisin “bugs.”

• Celery Brooms: Instruction to cut celery and shape it into a witch's broomstick.

• Skeleton Bread: Bread baked with sausages in the form of a skeleton.

• Harvest Party Snack Mix: A few holiday touches make this snack mix suited for a Halloween party.

Main Courses

• Worms on a Bun: Sandwich made with hot dogs and hamburger buns.

• Mummy Dogs: Hot dogs wrapped in dough to look like a mummy.

• Vampire Blood Tomato Soup with Muenster Sammies: Adorable ghost-shaped sandwiches with tomato soup served in vials.

• Roasted Ghosts: Festive variant of mashed potatoes.

• Bat Sandwiches: Cheddar cheese and pimento sandwiches cut in the shape of bats.

• Simply Spooky Slaw Recipe: Coleslaw recipe in Halloween colors.

• Spaghetti and Eyeballs: This recipe dresses up classic spaghetti with meatball “eyeballs.”

• Halloween Cheesy Pizza: Recipe for pizza in festive Halloween shapes.

• Stuffed Intestines: A pastry crust with creamy vegetable filling shaped to look like intestines.

• Blood and Guts Potatoes: A variant on twice-baked potatoes that uses ketchup to give them a bloody appearance.

• Pizza Pot Pie: A pizza flavored pot pie with instructions to carve Halloween shapes, such as a Jack-O-Lantern face, in the top crust.

• Monster Meatloaf: Turkey meatloaf backed in the shape of a monster corpse.

Desserts

• Pumpkin Cake: A cake made with pumpkin and shaped like one.

• Ghosts in the Graveyard Cookie Pizza: A pizza sized oatmeal cookie decorated with ghosts and gravestone cookies.

• Halloween Cookie Pizza: Pizza sized chocolate, peanut butter and marshmallow cookie.

• Halloween Hoot Owls: White cake cupcakes with cream cheese icing. Almonds are used to decorate; recipe includes a video of demonstration.

• Ghosts in the Graveyard: Oreo cookie and chocolate pudding dessert decorated with cookie gravestones and marshmallow ghosts.

• Caramel Pear Mice: Caramel-covered pears decorated to look like mice.

• Jack-O-Lantern Brownie: Chocolate brownie decorated with frosting like a Jack-O-Lantern.

• Haunted-House Cake: Devils food cake topped with a miniature haunted house.

• Boston “Scream” Pie: A rich Boston cream pie decorated with candy spiders.

• Chocolate Cauldron Cups: A mint pudding in a chocolate cookie crumb crust and garnished with a pretzel cauldron stirring stick.

• Spider Cupcakes: Chocolate cupcakes decorated to look like spiders.

• Ghostly Pumpkin Pudding: Pumpkin-flavored pudding with frosting fashioned in the shape of ghosts.